How to Modernise your Restaurant

Excellent food isn’t the only thing a restaurant needs to satisfy its guests. Having a modern décor to match the quality of food served is vital in providing a memorable experience and ensuring your customers return in the future. Here are 3 tips on how to modernise your restaurant:

  1. Lighting

A restaurant’s lighting is often the talking point of a dining experience. Whether your restaurant suits the intimacy of dim lighting or the grandeur of a chandelier, investing in the latest trends in lighting gives guests an unforgettable place to enjoy their meal. The example below uses a low partitioning system, for a minimalistic approach. Perfect for the evening, these lantern-like bulbs provide restaurants with a simple, yet beautiful lighting arrangement that is sure to capture the attention of guests.


  1. Room Partitions

For those wanting to give their guests some private space to enjoy their meals, whilst still creating a modern decor, room dividers and partitioning systems are a seamless way to accomplish this. With the most modern aesthetic created by glass partitions, installing this fixture results in a clean, elegant design whilst preventing light loss caused by other room partitions.


  1. Flooring

Often overlooked, a restaurant’s flooring is an influential factor on a diner’s first impression. Add to your restaurant’s modern aesthetic with flooring in a dark stone finish. Suiting the most modern Asian restaurants as well as those wanting a sophisticated and chic interior, this stone flooring adds an element of mystic and class to this dining area and is perfect in complimenting its dark mahogany partitioning.


For more information on how Applied Workplace can modernise your restaurant through our range of room dividers and partitioning systems, call us on 01202 577 776 or email